Wednesday, August 3, 2011

Sweet Potato Chips

Peel and slice thin sweet potatoes (as many as you want)

Soak in cold water overnight or ice water for a few hours.

Drain and dry well. Fry in deep oil (375) until crisp and slightly brown. Drain on paper towels. Sprinkle with salt or powdered sugar

Sue Citty Minatra (Mommy)

Gloria Sue Minatra (born Citty)
your mother

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